{"product_id":"kewpee-hamburgers-a-mity-nice-history-paperback","title":"Kewpee Hamburgers: A Mity Nice History - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eGary Flinn\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCatering to all the folks\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eIn business for more than a century, Kewpee is the second oldest hamburger chain in the United States. Beginning with the Kewpee Hotel in Flint, Michigan, founder Samuel \"Old Man Kewpee\" Blair soon opened his original hamburger stand. That location served the world's first deluxe hamburger, crafted from fresh, never-frozen beef and topped with tomatoes, lettuce and mayo. By licensing the Kewpee name, Blair and Ohio Kewpee Hotel operator Edwin Adams expanded into a chain of hundreds of hamburger stands and restaurants, mainly in the Midwest. A small number of Kewpee locations survived competition and still serve Olive Burgers, fries, malts and pie to lucky customers.\u003c\/p\u003e\u003cp\u003eAuthor Gary Flinn tells the full story of Kewpee, its many locations long gone and its spinoff, Halo Burger.\u003c\/p\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eGary Flinn is a product of the Flint (Michigan) Community Schools and a graduate of Mott Community College and Michigan State University who lived in the Flint area most of his life. His earliest writings were for Flint Central High School publications the \u003cem\u003eTribal Times\u003c\/em\u003e and the \u003cem\u003eArrow Head\u003c\/em\u003e. Besides \u003cem\u003eBroadside\u003c\/em\u003e, he also contributed articles for the \u003cem\u003eUncommon Sense\u003c\/em\u003e, \u003cem\u003eYour Magazine\u003c\/em\u003e, the \u003cem\u003eFlint Journal\u003c\/em\u003e and \u003cem\u003eDowntown Flint Revival \u003c\/em\u003emagazine. He presently lives on Flint's west side.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 128\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.3 x 8.9 x 5.8 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e July 24, 2023\u003c\/div\u003e\n            ","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":52586132865317,"sku":"9781467153195","price":23.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0987\/2487\/2485\/files\/tMQXL6has89781467153195.webp?v=1781606685","url":"https:\/\/c4lhome.com\/products\/kewpee-hamburgers-a-mity-nice-history-paperback","provider":" Companion for Life Five Home","version":"1.0","type":"link"}